Food Lover’s Guide to San Juan

By: Fodors With its Spanish, African, Taíno (Native American), and French influences, the food of Puerto Rico, or cocina criolla, has always been an adventure for the taste buds, one that utilizes the island's natural gastronomic bounty. In the past few years, however, forward-thinking chefs have redefined the boundaries of...

Behind the Bar with Michael Norat

By: LAURENS LAST BITE   I was super happy to catch up with Michael Norat, Mr. World Class Puerto Rico 2015 bartender himself.  Trust me, he’s a busy man. His passion for spirits and mixology has come to match his first love, surfing. I’m glad we were able to chat. ...