'SASHIMI' DE SALMÓN CON VINAGRETA DE TAMARINDO, MALANGA CRUJIENTE
Salmon Sashimi with Tamarind Vinaigrette, Crispy Malanga, Sesame Seeds
$25
'PIZZA ALL'AMATRICIANA' CON TOCINETA, QUESO MOZZARELLA Y SALSA DE TOMATE
amatriciana pizza with bacon, mozzarella and tomato sauce
$32
PASTEL DE MASA CON POLLO CON ENSALADA DE AGUACATE & TOMATES, PIQUILLO, VINAGRETA DE CILANTRO Y HUEVO HERVIDO
Chicken 'Pastel' served with Avocado & Tomato Salad
$23
COQUITO DE GUAYABA Y RON EN COPA
Guava ‘Coquito’
$14
BUDIN DE GUINEO Y FRESA
fresh banana and strawberry bread pudding, vanilla ice cream
$16
CROQUETAS DEL DÍA
croquettes of the day
dairy, egg, gluten, wheat
EMPANADILLAS DEL DIA
turnovers of the day
$18
ALCAPURRIAS DE CANGREJO
green banana & root vegetable fritters topped with white crab and herbs
$26
dairy free, gluten free, shellfish, vegetarian option, vegan option
QUESADILLA DE QUESO DE CABRA
goat cheese quesadilla, honey and white truffle oil dressing, arugulas
$24
dairy, gluten, wheat
FRITURAS DE MALANGA
malanga root fritters topped sweet ham and smoked turkey in tarragon
$22
dairy free, gluten free, vegetarian option, vegan option
TACOS DE TARTAR DE ATÚN
ahi tuna corn tacos, chipotle sauce, fresh guacamole
$21
dairy free, fish, gluten free, vegetarian
BEEF SLIDERS
local lettuce, sweet fried plantain, sofrito-creole mayo
dairy free option
CALAMARES FRITOS
oriental-style fried calamari, mildly spicy sauce
dairy free, fish, gluten, wheat
'CURRY POPCORN CHICKEN'
popcorn chicken in curry agave sauce
dairy free, gluten, wheat
ESCARGOTS
escargots à la bourguignonne served with baguette toast
dairy, gluten, shellfish, wheat
TERRINA DE FOIE GRAS
duck foie gras terrine with fresh pineapple jam and herbs vinaigrette over brioche toast
$39
gluten, tree nut, wheat
''CRISPY SHRIMP STEAMED BUNS''
crispy shrimp steamed buns, sprouts, avocado, cilantro and oriental sauce
dairy free, gluten, shellfish
PULPO ESPAÑOL
grilled spanish octopus with fingerling potatoes, smoked paprika mayo, boiled egg, chistorras and green olives. jerez reduction
$36
egg, fish, dairy free option
MORCILLA ARTESANAL CRUJIENTE
crispy puerto rican artisanal blood sausage served with puerto rican mayo 'pique' dip
dairy free, gluten free
SOPA DEL DÍA
soup of the day (16oz)
PINCHOS DE ATÚN
ahi tuna skewers marinated in oriental spices, rice paper
fish, gluten, raw, sesame, soy, uncooked
CEVICHE
fresh wahoo 'ono' and salmon ceviche in tropical juices, tomato, sriracha, sweet potato purée
BURRATA
fresh burrata with nut vinaigrette over fruit marmalade in white wine and passion fruit reduction, baguette toast
gluten free
COLIFLOR CRUJIENTE
crisp cauliflower over white bean hummus & goat cheese, pomegranate
dairy free option, vegetarian option, vegan option
COLES DE BRUSELA
brussels sprouts with pancetta & sauted onions, cashew nuts, white cheddar and balsamic vinegar
gluten free, dairy free option, vegetarian option, vegan option
ENSALADA DE PEPINILLOS
cucumber salad over avocado in sesame and ponzu vinaigrette. radishes
$19
ENSALADA DE TOMATES
peeled organic cherry tomatoes salad, homemade parmesan cheese ice cream, micro basil, pine nuts, balsamic vinaigrette, focaccia toast
gluten free, dairy free option, vegetarian
ENSALADA DE AGUACATE
fresh avocado salad, local fresh cheese, ginger dressing, thinly sliced onion rings, micro herbs
dairy, gluten, vegan option
ENSALADA 'WEDGE'
blue cheese dressing, tomato, crispy bacon, and baguette toast
$28
CHILLO FRITO CON TOSTONES
crisp whole fresh red snapper, cilantro mojo, fried green plantains 'tostones'
$44
dairy free, fish, gluten
LUBINA ASADA
fresh antarctic mero sea bass, caper and piquillo pepper vinaigrette over sweet potato purée
$58
CAMARONES EN CREMA AL AJILLO
jumbo shrimp in garlic cream sauce, plátano, yautía y amarillos 'trifongo'
gluten free, shellfish, dairy free option
FILETE DE SALMON ORIENTAL
fresh salmon fillet with sautéed vegetables, rice noddles, nuts
$38
dairy free
POLLO EN CREMA DE SOFRITO CRIOLLO
boneless chicken in creole stew over creamy polenta
$29
corn, dairy, gluten free, nuts free
CACHETES DE TERNERA
veal cheeks in creole stew over 'yautía' root vegetable puree
$46
PASTELÓN DEL DIA, QUESO GRATINADO
ground beef and sweet plantain purée 'pastelon' of the day, au gratin with varieties of cheeses.
FILETE ANGUS EN CREMA DE SETAS
certified angus beef filet mignon over mushroom cream sauce served with rosemary rice, cranberries and pecans
gluten free, dairy free option
LACON ASADO Y CARAMELIZADO, ENSALADA DE PAPAS
braised pork shank caramelized and served with potato salad
'PORK BELLY'
berkshire pork belly over local root vegetables purée, pomegranate, orange and cinammon vinaigrette, local white cheese
Side ARROZ BLANCO
white rice
$8
Side HABICHUELAS ROSADAS
pink beans
$7
Side ARROZ MAMPOSTEAO
mixed rice & beans
Side AMARILLOS
en almíbar | sweet plantains in maple syrup
Side VEGETALES SALTEADOS
fresh sautéed vegetables
CEVICHE DE PETO Y SALMÓN EN JUGOS CITRICOS TROPICALES
fresh wahoo 'ono' ceviche in tropical juices, tomato, sriracha, sweet potato purée
ALCAPURRIAS DE GUACMOLE
green banana & root vegetable fritters topped with guacamol and herbs
FRITURAS DE MALANGA CON GUACAMOLE
root vegetable fritters, guacamole
ENSALADA DE COLES DE BRUSELAS CON PANCETTA CEBOLLAS SALTEADAS
brussels sprouts with 'pancetta' & sauted onions, cashew nuts, white cheddar and balsamic vinegar
ENSALADA 'WEDGE' ADEREZO DE QUESO AZUL, TOMATE, TOCINO CRUJIENTE Y TOSTADA DE BAGUETTE
wedge salad, blue cheese dressing, tomato, crispy bacon, and baguette toast
NASI GORENG VEGETARIANO
indonesian fried rice with fresh vegetables and cashews, fried egg on top
BAKED ALASKA
vanilla ice cream, respberry sorbet, cake, flambéed meringue
vegetarian
SANDWICH DE NUTELLA®
nutella sandwich in skillet served with whipped cream
COCADA
local coconut and almond custard
POT DE CRÈME
salted caramel pot de crème
BIZCOCHO DE CHOCOLATE
warm chocolate cake, vainilla ice cream
Lunch (per person) $95Dinner (per person) $125
