219 Calle Canals, San Juan, PR 00907 787-722-7600
219 Calle Canals, San Juan, PR 00907 787-722-7600
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Menus

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Daily Specials / Especiales

  • ARROZ CON POLLO

    Rice with Chicken served with Sweet Plantains

    $26

    dairy free, gluten free

  • 'SASHIMI' DE SALMÓN CON VINAGRETA DE TAMARINDO, MALANGA CRUJIENTE

    salmon sashimi with tamarind vinaigrette, crispy malanga, sesame seeds

    $25

  • TACOS DE MERO EMPANADOS, CON REPOLLO AL CHIPOTLE

    fish tacos with chiotle coleslaw

    $24

  • CAZUELA DE GARBANZOS Y CHORIZO CON PULPITOS AL JEREZ

    chickpea and 'chorizo' casserole with baby octopus

    $28

  • ATÚN SELLADO AL LIMON SERVIDO ENSALADA DE PAPAS

    seared tuna in lemon dressing, potato salad

    $36

  • PIZZA CON CEBOLLAS EN CREMA DE QUESOS. JAMON

    pizza with creamy cheese, onions. ham

    $29

  • BUDIN DE GUAYABA Y QUESO CREMA SERVIDO CON HELADO DE VAINILLA

    guava and cream cheese bread pudding, vanilla ice cream

    $16

  • HELADO DEL DIA

    house made key lime pie

    $16

Starters / Para Picar

Salads / Ensaladas

  • ENSALADA DE PEPINILLOS

    cucumber salad over avocado in sesame and ponzu vinaigrette. radishes

    $19

    dairy free, gluten free, vegetarian option, vegan option

  • ENSALADA DE TOMATES

    peeled organic cherry tomatoes salad, homemade parmesan cheese ice cream, micro basil, pine nuts, balsamic vinaigrette, focaccia toast

    $19

    gluten free, dairy free option, vegetarian

  • ENSALADA CÉSAR DE ROMANA CON MANZANAS Y RÁBANOS, TOSTADA DE PAN FRANCÉS

    romaine caesar salad with apples and radishes, french baguette toast

    $26

From the Sea / Del Mar

Meat & Poultry / Carnes & Aves

  • CACHETES DE TERNERA

    veal cheeks in creole stew over 'yautía' root vegetable puree

    $46

    dairy free, gluten free

  • 'PORK BELLY'

    berkshire pork belly over local root vegetables purée, pomegranate, orange and cinammon vinaigrette, local white cheese

    $36

    dairy free, gluten free

Side Dishes / Acompañantes

VEGETARIAN

  • ALCAPURRIAS DE GUACAMOLE

    green banana & root vegetable fritters topped with guacamole and herbs

    $26

  • FRITURAS DE MALANGA CON GUACAMOLE

    root vegetable fritters, guacamole

    $22

  • ENSALADA DE PEPINILLOS

    cucumber salad over avocado in sesame and ponzu vinaigrette. radishes

    $19

    dairy free, gluten free, vegetarian option, vegan option

  • ENSALADA DE TOMATES

    peeled organic cherry tomatoes salad, homemade parmesan cheese ice cream, micro basil, pine nuts, balsamic vinaigrette, focaccia toast

    $19

    gluten free, dairy free option, vegetarian

  • NASI GORENG VEGETARIANO

    indonesian fried rice with fresh vegetables and cashews, fried egg on top

    $38

VEGAN

  • ALCAPURRIAS DE GUACAMOLE

    green banana & root vegetable fritters topped with guacamole and herbs

    $26

  • FRITURAS DE MALANGA CON GUACAMOLE

    root vegetable fritters, guacamole

    $22

  • ENSALADA DE PEPINILLOS

    cucumber salad over avocado in sesame and ponzu vinaigrette. radishes

    $19

    dairy free, gluten free, vegetarian option, vegan option

  • NASI GORENG VEGETARIANO

    indonesian fried rice with fresh vegetables and cashews, fried egg on top

    $38

Check out our current cocktail list at: 

cocktails.santaellapr.com

Check out our current wine list at: 

wine.santaellapr.com

  • COCADA

    local coconut and almond custard

    $14

    dairy free, gluten free

  • POT DE CRÈME

    salted caramel pot de crème

    $14

    gluten free

  • BIZCOCHO DE CHOCOLATE

    warm chocolate cake, vainilla ice cream

    $14

  • BAKED ALASKA

    vanilla ice cream, respberry sorbet, cake, flambéed meringue

    $14

Lunch (per person) $95
Dinner (per person) $125

Para Picar

Pre-select up to 3 choices from our tapas section to share family-style

Dessert

Pre-select up to 3 desserts your guests will be able to order from or share family-style

Platos

Pre-select up to 3 main dishes your guests will be able to order from the day of the event

Para Picar

  • PINCHOS DE ATÚN

    ahi tuna skewers marinated in oriental spices, rice paper 'chicharrón'

    $22

  • CEVICHE DE PETO Y SALMÓN EN JUGOS CITRICOS TROPICALES

    fresh wahoo 'ono' ceviche in tropical juices, tomato, sriracha, sweet potato purée

    $32

  • FRITURAS DE MALANGA CON GUACAMOLE

    root vegetable fritters, guacamole

    $22

  • CROQUETAS

    croquettes of the day

    $16

  • EMPANADILLAS

    turnovers of the day

    $18

  • ALCAPURRIAS DE CANGREJO

    green banana & root vegetable fritters topped with white crab and herbs

    $26

  • TACOS DE MERO EMPANADOS, CON REPOLLO AL CHIPOTLE

    fish tacos with chiotle coleslaw

    $24

  • MORCILLA ARTESANAL CRUJIENTE

    crispy puerto rican artisanal blood sausage served with puerto rican mayo 'pique' dip

    $26

  • 'BEEF SLIDERS' EN PAN BRIOCHE, AMARILLO FRITOS, MAYO SOFRITO CRIOLLO

    local lettuce, sweet fried plantain, sofrito-creole mayo

    $26

  • QUESADILLA DE PERNIL

    creole pulled-pork quesadilla, caramlized onions, smoked gouda cheese, topped with fresh arugula

    $24

  • ATÚN SELLADO AL LIMON SERVIDO ENSALADA DE PAPAS

    seared tuna in lemon dressing, potato salad

    $36

Platos

  • NASI GORENG VEGETARIANO

    indonesian fried rice with fresh vegetables and cashews, fried egg on top

    $38

  • FIDEOS ASIÁTICO CON POLLO

    asian noodles, chicken, nuts, and fresh vegetables

    $44

  • FIDEOS ASIÁTICO CON CAMARONES

    asian noodles, shrimp, nuts, fresh vegetables

    $46

  • SALMÓN ASADO

    roasted salmon in garlic cream sauce over local root vegetable purée

    $39

ENSALADAS

  • ENSALADA DE COLES DE BRUSELAS CON PANCETTA CEBOLLAS SALTEADAS

    brussels sprouts with 'pancetta' & sauted onions, cashew nuts, white cheddar and balsamic vinegar

    $23

  • BURRATA SOBRE PERAS GLACEADA AL VINO BLANCO, VINAGRETA DE NUECES

    fresh burrata with nut vinaigrette over pears in white wine and passion fruit reduction

    $26

  • ENSALADA CÉSAR DE ROMANA CON MANZANAS Y RÁBANOS, TOSTADA DE PAN FRANCÉS

    romaine caesar salad with apples and radishes, french baguette toast

    $26

Dessert

The following desserts are served family-style

  • TARTA DE CHOCOLATE

    chocolate tarta over orange marmalade sauce

    $16

  • ‘BANANA CARAMEL PECAN SUNDAE’

    house-made vanilla and caramel ice cream, luxardo cherries

    $16

  • BUDIN DE GUAYABA Y QUESO CREMA SERVIDO CON HELADO DE VAINILLA

    guava and cream cheese bread pudding, vanilla ice cream

    $16

  • HELADO DEL DIA

    house made key lime pie

    $16

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